1 day
Specific Tour
10 people
___
| Number of Persons | Price / Person |
|---|---|
| Group Tour (10 pax) | 44 Euro |
| private Tour (2 Pax) | 55 Euro |
| Solo Traveler | 145 Euro |
Please review the tour details below, including the highlights, full route on the map, detailed itinerary, and everything that’s included in the price.
This tour is available as both a Group Tour and a Private Tour:
Group Tours are priced at €55 per person, based on confirmed dates we have available.
Please contact us to receive the current list of available dates.
Private Tours start from €90 per person (minimum 2 participants).
With a private tour, you can choose your preferred date, offering more flexibility and a personalized experience.
If you have any questions or need more information, feel free to contact us. We’re happy to help — and we may be able to offer a reduced price depending on the season and your travel dates.
If you’re interested in joining this tour, we’ll send you all the necessary information in advance.
Please make sure to read our general terms and conditions beforehand:
https://enjoytravelguide.com/terms-conditions-tours
Combines culture, history, and cuisine in one memorable experience
Perfect for travelers looking for a deeper understanding of Albanian life
Led by a friendly, knowledgeable local guide
Suitable for families, couples, or private groups
Flexible options depending on your interests (museum entry, Blloku walk, dietary preferences
Start Time: 09:00
Meeting Point: Skanderbeg Square — the main plaza in Tirana, Albania
Duration: Approx. 5 hours (including cooking class)
Group Size: Group or Private (based on request)
Discover the heart of Albania’s vibrant capital through a guided cultural walk and hands-on culinary experience. This tour combines Tirana’s most iconic landmarks with the warmth of authentic Albanian hospitality. You’ll explore the country’s past, witness its transformation, and dive into its flavors with a traditional cooking class led by a local chef.
Your local guide will begin with a short introduction in Tirana’s central hub, surrounded by monumental buildings from the Ottoman, Italian, and Communist eras. Learn how this square became a symbol of national identity and civic pride.
Stand before the museum’s iconic “The Albanians” mosaic, one of the most important artworks in the country. Your guide will decode the symbols and characters depicted — from Illyrian warriors to modern revolutionaries — illustrating Albania’s complex journey through the ages.
Optional: Step inside for a deeper exploration of archaeological discoveries, medieval artifacts, and the country’s turbulent 20th-century history. Your guide can highlight the most important rooms for a focused visit.
Enter one of Tirana’s oldest and most enchanting monuments. Admire the mosque’s delicate frescoes portraying trees, waterfalls, and bridges, rare themes in Islamic art. Your guide will share the remarkable story of how thousands of citizens reopened the mosque in 1991, marking a turning point during Albania’s transition from dictatorship to democracy.
A short walk brings you to the city’s most controversial structure. Originally dedicated to Enver Hoxha, it later stood abandoned for years — covered in graffiti and used as a giant slide by locals. Recently transformed into a creative tech hub, the Pyramid now symbolizes Tirana’s youthful energy and reinvention. Explore its new terraces, co-working spaces, and open-air platforms.
Once the forbidden zone for Communist elites, Blloku is now the lively, colorful heart of modern Tirana. If time allows, stroll through its trendy streets filled with street art, boutique shops, cafés, and bars. Your guide will point out Hoxha’s former villa, still standing quietly among stylish restaurants — a reminder of the area’s dramatic evolution.
After exploring the city, head to a local culinary studio or traditional home kitchen.
Welcome drink: Fresh seasonal juice or a sip of rakia
Byrek me Spinaq (spinach-filled savory pie)
Tavë Kosi (baked lamb with yogurt — Albania’s national dish)
Fërgesë Tirane (creamy peppers and cottage cheese)
Bakllava or Kabuni (sweet dessert, depending on the season)
Discover the traditions behind each recipe, local ingredients, and cooking techniques passed down through generations.
You'll leave with a full stomach and a collection of authentic recipes to recreate at home.